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Introduction – Exploring Italy’s Reputation for Quality Cake When you think of Italy, what comes to mind? Art, fashion, maybe pizza… but for those in the know, Italian cake is right up there with the country’s other cultural treasures. From the snowy Alps of the north to the sun-drenched hills of the south, Italy’s…

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Introduction – India’s Cake Market: A Quantitative Overview India’s cake industry has been rising like a perfectly baked sponge cake—light, layered, and full of potential. As of mid-2025, India stands tall as one of the emerging leaders in the global cake export market. From organic rice cakes and seed-based cakes to gluten-free cake mixes…

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Introduction – Current State of Play: The Cake Sector in Bangladesh The cake market in Bangladesh is going through some major shifts, and it’s not just about changing consumer tastes. From international trade deals to local weather disruptions, a lot is happening that’s affecting how cakes are made, priced, and sold across the country.…
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Introduction – Current State of Play: The Cake Sector in Spain Spain’s cake market is currently baking under pressure—and opportunity. As we move into Quarter 3 of 2025, several major shifts have shaken the dessert scene. A newly signed EU trade agreement has eased export restrictions, making it easier for Spanish cake producers to…

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Introduction – Current State of Play: The Cake Sector in United Arab Emirates The cake market in the United Arab Emirates (UAE) is cooking up something sweet – and it’s not just your typical sponge and frosting. Driven by a multicultural population, booming hospitality industry, and an ever-growing appetite for premium desserts, the UAE…

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Introduction – Current State of Play: The Cake Sector in South Africa The cake market in South Africa is in the middle of a flavorful transformation. With consumer trends shifting, economic pressures mounting, and new tech innovations baking into the industry, the cake sector is anything but static. In recent months, local manufacturers have…