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Introduction – France’s Coconut Market in Statistical Focus When you think of coconuts, France might not be the first country that pops into your head. But here’s the twist—France plays a surprisingly important role in the global coconut trade, especially when it comes to value-added coconut products like coconut flour, oil, and flakes. While…

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Introduction – Kenya’s Coconut Market by the Numbers Coconuts are more than just a tropical delight in Kenya—they’re becoming a serious player in the country’s export economy. With a strong push from the government and international partners, Kenya is steadily climbing the global coconut value chain. In 2020, Kenya produced around 110,013 tons of…
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Introduction – Current State of Play: The Coconut Sector in Indonesia If you’ve been keeping an eye on Indonesia’s coconut market lately, you know things are heating up—and not just because of the weather. In July 2025, the Indonesian coconut industry is navigating a perfect storm of climate extremes, skyrocketing export demand, domestic supply…

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Introduction – Delving into Spain’s Reputation for Quality Coconut When you think of coconuts, Spain might not be the first country that pops into your head. And truthfully? That’s totally fair. Spain’s Mediterranean climate and semi-arid conditions aren’t ideal for growing coconut palms. These tropical giants love heat, humidity, and a very specific kind…

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🌴 Introduction – Current State of Play: The Coconut Sector in India India’s coconut industry is at a critical juncture in Week 22 of 2025. From climatic upheavals to policy pivots, the landscape is changing fast—and if you’re in the business of sourcing coconuts, staying updated isn’t just helpful; it’s essential. In just the…

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Introduction – Current State of Play: The Coconut Sector in Switzerland The coconut market in Switzerland is undergoing rapid transformation. After a two-year decline, coconut imports are back on the rise in 2024, fueled by growing demand for plant-based, wellness-oriented products. Whether it’s coconut water, milk, flour, or oil, Swiss consumers are leaning into…