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Introduction – The State of Turkey’s Dry Fruits & Nuts Sector in 2025 If you’re sourcing dry fruits and nuts out of Turkey right now, you better buckle up, because the market has taken a wild turn in 2025. From climate disasters to shifting government policies and volatile supply chains, Turkey’s once-stable dominance in…

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Introduction – Exploring Austria’s Reputation for Quality Herbs When you think of premium herbs, Austria might not be the first place that comes to mind—but it absolutely should be. This beautiful alpine country has carved a niche in the global herbal market thanks to its clean environment, nutrient-rich soil, and centuries-old herbal traditions. Combine…

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Introduction – Current State of Play: The Wheat Sector in United Kingdom The United Kingdom’s wheat industry in 2025 is navigating a whirlwind of changes. From evolving trade deals post-Brexit to climate-induced weather patterns affecting crop yields, the market landscape is anything but static. Just last quarter, the UK signed a new bilateral trade…

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Introduction – Understanding Bangladesh’s Reputation for Quality Beans When you think about sourcing high-quality beans, Bangladesh might not be the first country that comes to mind—but it should be. Nestled in South Asia, Bangladesh has quietly become a go-to destination for premium beans. Thanks to its tropical monsoon climate, fertile soils, and long-standing farming…

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Introduction – United States’s Fresh Ginger Market by the Numbers The United States may not be a top global producer of fresh ginger, but it’s definitely one of the largest consumers and importers. In 2024 alone, the U.S. produced around 663 tons of ginger—a modest figure when compared to global leaders like India and…

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Introduction – United Arab Emirates’s Bamboo Products Market by the Numbers Let’s be real—when you think of bamboo, the United Arab Emirates (UAE) probably isn’t the first country that pops into your head. But here’s the twist: despite its arid climate and limited bamboo cultivation, the UAE is carving out a niche in the…