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Introduction – Kenya’s Vegetables Market: A Quantitative Overview Kenya is rapidly becoming a powerhouse in global vegetable production and exports. Known for its fertile land, favorable climate, and a rapidly professionalizing agricultural sector, Kenya plays a crucial role in the international fresh produce trade. When it comes to vegetables specifically, the country is recognized…

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Introduction – Current State of Play: The Jelly Sector in India The Indian jelly market is in the midst of a transformation. Recent developments—ranging from erratic weather conditions to shifting consumer preferences—are reshaping how jelly is produced, sourced, and sold. A notable example is the sharp decline in mango yields in Andhra Pradesh due…

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Introduction – Understanding Netherlands’s Reputation for Quality Vegetable When people think of the Netherlands, they often imagine tulip fields, windmills, and world-class logistics. But there’s another lesser-known gem: their excellence in vegetable production. Why does the Netherlands produce such high-quality vegetables? Well, it’s a mix of favorable climate, innovative farming practices, and an obsession…

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Introduction – Delving into Philippines’s Reputation for Quality Millet When it comes to high-quality millet, the Philippines might not be the first name that pops into your head—but it should be. Nestled in a tropical climate with fertile soil and centuries-old agricultural traditions, the country is home to unique landraces of millet, especially foxtail…

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Introduction – Current State of Play: The Green Tea Sector in Indonesia The green tea market in Indonesia is brewing with fresh momentum—and a fair bit of heat. In 2025, the sector is being shaped by a whirlwind of policy changes, global trade dynamics, and evolving consumer preferences. The Indonesian government recently increased import…