
•
Introduction – Current State of Play: The Chocolate Sector in Italy Italy’s chocolate industry is in the midst of a major transformation. From skyrocketing cocoa prices to changing consumer preferences and evolving EU regulations, the sector is seeing significant turbulence and opportunity. Whether you’re a gourmet buyer, a small retailer, or a global distributor,…

•
Introduction – Indonesia’s Candies Market by the Numbers Indonesia might be famous for its coffee and spices, but did you know it’s also quietly becoming a sweet powerhouse? Yep, we’re talking about candies. Indonesia has emerged as a notable player in the global confectionery scene, exporting a wide range of sugary delights around the…

•
Introduction – The Current State of Play: Cocoa Powder in South Africa Let’s talk chocolate—but not just the delicious treat. We’re diving deep into the backbone of it all: cocoa powder. South Africa’s cocoa powder market is riding a rollercoaster in 2025, thanks to a surge of global disruptions and regional shifts. If you’re…

•
Introduction – Delving into Switzerland’s Reputation for Quality Meat When it comes to premium meat, few countries can compete with Switzerland. Nestled in the heart of Europe, this alpine nation is known not just for its chocolate and cheese, but also for producing some of the highest-quality meat in the world. Why? It all…

•
Introduction – Understanding Italy’s Reputation for Quality Frozen Chicken When you think of Italy, your mind might jump straight to pasta, pizza, and olive oil. But there’s another gem in its culinary crown that deserves recognition—frozen chicken. That’s right. Italy’s frozen chicken industry is quietly thriving, thanks to its rich agricultural history, ideal climate,…