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Butter – it’s not just a kitchen essential in France, it’s a cultural cornerstone. From flaky croissants to gourmet sauces, butter plays a vital role in French cuisine and its export economy. In 2025, France continues to be a major player in the global butter trade, but the market landscape is shifting fast. Whether…
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Introduction – Current State of Play: The Arabica Coffee Sector in France Ever had your morning coffee taste a little different and wondered why? Well, in France, that mystery could be unraveled by the whirlwind of change currently brewing in the Arabica Coffee sector. In Q3 of 2025, the French Arabica coffee market is…

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Introduction – Current State of Play: The Oil Fats Sector in France The oil and fats industry in France is undergoing a seismic shift in 2025, driven by a whirlwind of political decisions, volatile trade dynamics, extreme weather, and unexpected consumer behavior. Businesses sourcing oil and fats from France are finding themselves in a…

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Introduction: Delving into France’s Reputation for Quality Mango When you think of mangoes, your mind might drift to the sun-soaked orchards of India or the lush plantations in Latin America. But what if we told you that France—more specifically, its overseas territory Réunion Island—is quietly making its mark in the premium mango market? That’s…

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Introduction – Current State of Play: The Vegetable Sector in France If you’re sourcing vegetables from France in 2025, you already know—it’s anything but business as usual. The French vegetable market is going through a storm of changes, some good, some not-so-great, and all of them critical for businesses to understand. Let’s start with…

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Introduction – Current State of Play: The Turmeric Sector in France Turmeric has taken center stage in France’s wellness and culinary scenes. Once seen as just an exotic spice, it’s now a staple in health food aisles, cosmetic formulations, and even pharmaceutical shelves. But 2025 has brought with it a whirlwind of changes—think shifting…