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Introduction – Current State of Play: The Olive Oil Sector in Switzerland Switzerland’s olive oil market is at a turning point in 2025. A mix of climate shifts, global supply disruptions, and changing consumer behavior is rewriting the rules for both buyers and suppliers. If you’re a business sourcing olive oil in or from…

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Introduction – Current State of Play: The Olive Oil Sector in Poland If you’re navigating the olive oil market in Poland right now, you’ve probably noticed a whirlwind of changes. In the past year alone, the Polish olive oil scene has seen price hikes, shifting trade patterns, and evolving consumer preferences. In 2023, Poland’s…

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Plant oil extraction has undergone a remarkable transformation from ancient civilization practices to today’s sophisticated industrial processes. This journey spans over 5,000 years of human ingenuity, evolving from simple mechanical pressing techniques to advanced supercritical fluid extraction systems that preserve delicate bioactive compounds with unprecedented precision. 1. The Ancient Foundations: Traditional Oil Extraction Methods…

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As consumers become increasingly health-conscious, the shift toward better dietary choices has never been more pronounced. With 77% of Americans wanting to have a healthier diet and the global health and wellness food market expected to reach $1.6 trillion by 2030. As the results, the plant-based oils market alone is projected to grow from $31.2 billion in 2024…

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As consumers become increasingly health-conscious, the shift toward better dietary choices has never been more pronounced. With 77% of Americans wanting to have a healthier diet and the global health and wellness food market expected to reach $1.6 trillion by 2030. As the results, the plant-based oils market alone is projected to grow from $31.2 billion in 2024…

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Introduction – Canada’s Olive Oil Market by the Numbers Let’s be real: when most folks think of olive oil production, Canada doesn’t exactly top the list. And for good reason—Canada’s chilly climate isn’t ideal for olive trees. That means when you see olive oil on Canadian shelves, it’s almost always imported. In fact, Canada…