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Introduction – Current State of Play: The Pepper Sector in Ukraine The Ukrainian pepper market is heating up—literally and figuratively. As 2025 unfolds, this vibrant sector is experiencing a combination of rapid growth, shifting trade policies, and renewed international interest. Ukraine, long known for its fertile soil and agricultural prowess, is now becoming a…

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Introduction – Delving into Sri Lanka’s Reputation for Quality Black Pepper If you’re in the spice trade or sourcing for a premium food brand, there’s one name that consistently pops up when it comes to black pepper excellence—Sri Lanka. Known for its lush tropical climate and fertile soil, this island nation has a long-standing…

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Introduction – Canada’s Black Pepper Market by the Numbers Let’s talk spice—specifically, black pepper. You know, that tiny powerhouse of flavor sitting on dinner tables across the globe? While Canada isn’t a major producer of black pepper, it’s a significant player in the global trade and export market. In fact, Canada has carved out…

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Introduction – Delving into Switzerland’s Role in the Black Pepper Trade When you think of Switzerland, what comes to mind? Perhaps precision watches, delicious chocolates, or snow-capped Alps. But black pepper? Not really. And that’s fair—Switzerland doesn’t grow black pepper. The spice thrives in tropical environments like India, Vietnam, and Brazil, where heat, humidity,…

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Introduction – Current State of Play: The Black Pepper Sector in Poland Let’s talk about black pepper in Poland. As of September 2025, the market is going through a rough patch. If you’re in the spice trade or food industry, you’ve probably noticed the turbulence. Poland, although not a major black pepper producer, plays…