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Introduction – Delving Into Philippines’s Reputation for Quality Fish Did you know that the Philippines is one of the most dynamic and promising players in the global seafood market? With its vast coastline, warm tropical waters, and centuries-old fishing culture, the country has all the natural and human ingredients needed to produce some of…

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Introduction – Current State of Play: The Dried Fish Sector in Poland The dried fish industry in Poland is currently navigating a whirlwind of change. In recent months, several factors have reshaped the market—rising energy prices, global supply chain disruptions, and evolving consumer behavior. Polish seafood consumption has seen a surprising dip in volume,…

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Introduction – France’s Dried Fish Market: A Quantitative Overview France might not be the first country that comes to mind when you think of dried fish, but it plays a surprisingly significant role in the European dried seafood sector. With a steadily growing domestic market and increasing exports, France is carving out a niche…

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Introduction – Understanding Thailand’s Reputation for Quality Dried Fish If you’re in the business of importing or distributing dried fish, then Thailand is undoubtedly already on your radar—and for good reason. Known for its rich marine biodiversity, deep-rooted traditions, and excellent climate, Thailand stands out as a global hub for high-quality dried fish products.…

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Introduction – Current State of Play: The Frozen Fish Sector in Kenya Kenya’s frozen fish market is at a turning point. In recent months, a combination of government policy shifts, infrastructure upgrades, and global trade dynamics have reshaped the industry landscape. One of the most impactful changes was the government’s decision to impose a…