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Introduction – Current State of Play: The Fresh or Chilled Fish Sector in Vietnam Vietnam’s Fresh or Chilled Fish industry is currently navigating one of its most dynamic periods in recent history. From sweeping trade reforms to unexpected weather disruptions, the market has seen a whirlwind of changes over the past few months. In…

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Introduction – Current State of Play: The Fish Sector in South Africa South Africa’s fish and seafood industry is in the middle of a dramatic shift. From new trade developments to environmental hurdles and rising consumer trends, the landscape is evolving fast. Export volumes are climbing, sushi is becoming a local dining favorite, and…

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Introduction – The Current State of Play: Frozen Fish Sector in South Africa (2025) The South African frozen fish market is swimming through some turbulent waters — but also fresh opportunities. As of early 2025, the industry is reacting to a series of rapid developments: a 36% quota increase for small-scale fishers, newly imposed…

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Introduction – Understanding Vietnam’s Reputation for Quality Fish When it comes to sourcing premium seafood, Vietnam has carved out a global reputation as one of the most reliable and quality-driven fish exporters. But why Vietnam? Well, it’s not just about the country’s long coastline or rich fishing history. Vietnam’s tropical climate, nutrient-rich waters, and…

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Introduction – Italy’s Frozen Fish Market in Statistical Focus Italy might be known for pasta and wine, but when it comes to seafood—especially frozen fish—the country holds a solid place in the global market. From bustling ports in the south to cold storage hubs in the north, frozen fish is a key commodity in…