•
Introduction – Current State of Play: The Cheese Sector in Turkey Turkey’s cheese industry is undergoing a seismic shift in 2025. With the nation’s strong dairy heritage and a massive leap in global demand for traditional and specialty cheeses, the Turkish cheese market is now making headlines. Recent developments—ranging from updates in EU trade…
•
Introduction – Turkey’s Coconut Oil Market: A Quantitative Overview When people think of Turkey, olive oil usually springs to mind before coconut oil. But here’s a surprise: Turkey is carving out its own space in the global coconut oil trade. While it’s not a primary producer like the Philippines or Indonesia, Turkey plays a…
•
Introduction – Turkey’s Corn Market in Statistical Focus Turkey’s corn market is undergoing a fascinating transformation. Once primarily a self-reliant producer, the country is now deeply interwoven in the global corn trade. In recent years, Turkey has emerged as both a significant importer and exporter of corn, navigating a complex web of domestic production…
•
Introduction – Current State of Play: The Fruit Sector in Turkey 2025 has proven to be a challenging year for Turkey’s fruit industry. Widely known for its diverse and abundant agricultural output, Turkey is now grappling with one of the most turbulent periods in recent memory. Weather extremes, supply chain inefficiencies, and the looming…
•
Introduction – Germany’s Beef Market: A Quantitative Overview When we think of top meat-producing countries in Europe, Germany is always part of the conversation. Though not the largest beef exporter globally, Germany has carved out a substantial role in the European Union’s beef industry. In fact, back in 2020, the country exported over 400,000…
•
Introduction – Delving into Turkey’s Reputation for Quality Bean When people talk about world-class beans, Turkey often flies under the radar—but that’s changing fast. Thanks to its fertile lands, diverse climate, and deep-rooted agricultural traditions, Turkey has become a rising star in the global bean trade. From haricot to red beans, Turkish suppliers are…
•
Introduction – Turkey’s Tea Market in Statistical Focus When it comes to tea, Turkey is no small player. In fact, it’s one of the tea powerhouses of the world. From the lush tea gardens in Rize to the steaming glasses found in every Turkish café, tea isn’t just a beverage here—it’s culture, tradition, and…
•
Introduction – Kenya’s Lemon Market: A Quantitative Overview Kenya might not be the first country that comes to mind when you think of citrus fruits, but it’s carving out a unique space in the global lemon trade. While the country contributes a modest share globally—less than 1%—its lemon exports are gaining attention due to…
•
Introduction – Italy’s Apricot Market: A Quantitative Overview When it comes to apricots, Italy isn’t just a Mediterranean gem—it’s a powerhouse. As of 2022, Italy was the fourth-largest apricot producer globally, contributing nearly 6% to the world’s total apricot output. That’s a big deal. With over 230,000 metric tons harvested, Italy has firmly established…
•
Introduction – Current State of Play: The Raisins Sector in Turkey The Turkish Raisins market is in a whirlwind of change as we enter Quarter 3 of 2025. Over the last few months, Turkey—already one of the world’s largest exporters of dried fruits like sultanas and golden raisins—has faced a mixture of favorable and…