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Introduction – Current State of Play: The Juice Sector in Turkey The juice market in Turkey is riding a rollercoaster in 2025. What started as a promising year quickly turned unpredictable when severe frost swept through key agricultural regions like Çukurova, Adana, and Mersin. Citrus crops—already Turkey’s pride—took a major hit, with some regions…
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Introduction – Delving into Turkey’s Reputation for Quality Herbs When it comes to herbs, Turkey doesn’t just play the game—it sets the rules. Nestled between Europe and Asia, Turkey is a global hub for high-quality herbs thanks to its perfect blend of rich soil, a mild Mediterranean climate, and centuries of agricultural know-how. Whether…
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Introduction – Turkey’s Fresh Onion Market: A Quantitative Overview When it comes to fresh onions, Turkey isn’t just a local player—it’s a global powerhouse. Known for its fertile agricultural land and well-developed export infrastructure, Turkey consistently ranks among the top onion-exporting countries worldwide. According to recent trade data, Turkey contributes significantly to global onion…
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Introduction – The Current State of the Food Sector in Turkey 2025 has been a whirlwind year for Turkey’s food industry — and we’re only in Q3. From extreme weather events to sweeping policy reforms and volatile global markets, Turkey’s food sector is both shaken and reshaped. In April 2025, a historic frost devastated…
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Introduction – Delving into Turkey’s Reputation for Quality Olive Oil If you’re on the hunt for top-tier olive oil, Turkey should be high on your sourcing radar. Why? Because this country isn’t just another Mediterranean olive oil producer—it’s a goldmine of flavor, tradition, and quality. Thanks to a unique mix of geography, climate, and…
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Introduction – Delving into Turkey’s Reputation for Quality Peanuts When you think of high-quality peanuts, Turkey should be high on your radar. Why? Because this Mediterranean country has nailed the art and science of growing premium peanuts, thanks to its perfect natural conditions and time-honored farming expertise. Turkey’s secret sauce lies in its Mediterranean…
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Introduction – The Current State of Play: The Snacks Sector in Turkey The Snacks industry in Turkey is in the middle of a dynamic transformation. Over the past six months, several external and internal factors have reshaped how snacks are produced, distributed, and exported. From unexpected global shifts in demand to recent government moves…
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Introduction – Exploring Turkey’s Reputation for Quality Wafers When people think of Turkey, they often picture rich culture, vibrant bazaars, and delicious food. But there’s another gem that’s been quietly gaining global attention—Turkish Wafers. Why? Because Turkish manufacturers are setting quality benchmarks that are hard to match. From raw material selection to advanced baking…
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Introduction – Turkey’s Desiccated Coconut Market in Statistical Focus If you’ve been tracking global trends in food ingredients, you’ve probably noticed that desiccated coconut is making waves—especially in Turkey. As of June 2025, Turkey has become a significant player in the import market for desiccated coconut. The country imported around 4,000 metric tons in…
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Introduction – Current State of Play: The Meat Sector in Turkey The global meat market, particularly turkey meat, is undergoing a whirlwind of transformation, and Turkey is right in the middle of it. As the U.S. meat industry grapples with declining turkey production due to Highly Pathogenic Avian Influenza (HPAI) and weak consumer demand,…