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Introduction – Sri Lanka’s Rice Market in Statistical Focus Rice isn’t just food in Sri Lanka—it’s tradition, livelihood, and survival. The island nation has long been self-sufficient in rice, producing just enough to meet local demand and occasionally exporting surplus volumes. But here’s the twist: while Sri Lanka plays a modest role in the…

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Introduction – Canada’s Basmati Rice Market in Statistical Focus Canada might not be the first country you think of when it comes to Basmati Rice, but look closer, and you’ll see a market that’s growing steadily in both scale and sophistication. As of 2025, Canada is emerging as a significant hub for importing and…

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Introduction – Exploring United Arab Emirates’s Reputation for Quality Non Basmati Rice When you think of the United Arab Emirates (UAE), shiny skyscrapers and luxury come to mind. But here’s a lesser-known fact: the UAE is also a powerhouse in the global rice trade. Especially when it comes to high-quality Non Basmati Rice, the…

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Introduction – Understanding United Arab Emirates’s Reputation for Quality Basmati Rice When you think of the world’s best Basmati rice, places like Punjab in India or Pakistan likely come to mind. But here’s a twist — the United Arab Emirates (UAE), though not a traditional Basmati rice producer, has carved out an impressive name…

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Introduction – Understanding Turkey’s Reputation for Quality Non Basmati Rice When you think of rice, your mind might jump to Basmati or Jasmine. But let’s not forget the unsung hero of global cuisine—Non Basmati Rice. Especially in Turkey, this grain has carved out a strong reputation for quality, consistency, and versatility. Why Turkey? Well,…

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Introduction – Brazil’s Non Basmati Rice Market in Statistical Focus When people think of rice exports, countries like India or Thailand usually come to mind first. But did you know Brazil is quietly carving out a solid niche in the global non-basmati rice market? In the 2023/2024 harvest season, Brazil’s rice production was projected…