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Introduction – The Chicken Sector in the Netherlands: Where Do Things Stand? Let’s talk chicken — not just dinner, but business. In the Netherlands, the poultry sector is navigating a wild ride in 2025. Demand is surging, regulations are tightening, and the supply chain is feeling the squeeze. In short, it’s a market in…

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Introduction – Understanding Germany’s Reputation for Quality Dairy Milk Products When it comes to dairy milk products, Germany is a true heavyweight. Why? It’s a mix of natural blessings and deep-rooted expertise. The country’s cool climate, fertile soil, and lush green pastures make it ideal for raising healthy dairy cattle. Plus, German dairy farmers…

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Introduction – Germany’s Beef Market: A Quantitative Overview When we think of top meat-producing countries in Europe, Germany is always part of the conversation. Though not the largest beef exporter globally, Germany has carved out a substantial role in the European Union’s beef industry. In fact, back in 2020, the country exported over 400,000…

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Introduction – Kenya’s Lemon Market: A Quantitative Overview Kenya might not be the first country that comes to mind when you think of citrus fruits, but it’s carving out a unique space in the global lemon trade. While the country contributes a modest share globally—less than 1%—its lemon exports are gaining attention due to…

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Introduction – Current State of Play: The Pineapple Sector in Spain The pineapple market in Spain is undergoing a wave of transformation. In July 2025, the industry faces a mix of opportunities and challenges sparked by global and local developments. From trade deals facilitating smoother imports to unexpected weather disruptions in key growing regions…

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Introduction – Current State of Play: The Kiwi Sector in Poland If you’re in the fruit trade, then you already know that 2025 has kicked off with a whirlwind of changes in Poland’s fresh produce sector—especially when it comes to kiwi. The Polish kiwi market is seeing a unique transformation, with ripple effects from…