
•
Introduction – Exploring Global’s Reputation for Quality Fresh Mango When it comes to juicy, aromatic, and sun-kissed mangoes, few regions in the world can match the excellence found across the Global landscape. Thanks to a combination of tropical climates, mineral-rich soils, and generations of agricultural expertise, Global has steadily grown into a powerhouse for…

•
Introduction – Exploring Pakistan’s Reputation for Quality Herbs When you think of aromatic, potent, and high-quality herbs, Pakistan might not be the first name that pops into your head—but it absolutely should be. Thanks to its diverse climate zones, fertile soils, and centuries-old agricultural traditions, Pakistan has quietly become one of the most reliable…

•
Introduction – Thailand’s Seafood Market by the Numbers Thailand isn’t just famous for its street food and tropical beaches—it’s also a major global player in the seafood industry. In fact, Thailand holds a 3.3% share of the global processed seafood export market by volume, making it the 8th largest exporter globally. When it comes…

•
Introduction – Vietnam’s Onion Market by the Numbers When you think of onions, Vietnam might not be the first country that pops into your head — but it should be. Over the past few years, Vietnam has quietly become a key player in the global onion scene. With rising export volumes and a growing…

•
Introduction – India’s Basmati Rice Market in Statistical Focus India isn’t just another player in the global rice market—it’s the powerhouse. When it comes to Basmati rice, India holds the crown, both in production and exports. As of the 2024-25 fiscal year, India exported a whopping 60.65 lakh metric tonnes (LMT) of Basmati rice,…

•
Introduction – Current State of Play: The Seafood Sector in Vietnam Vietnam’s seafood industry is moving fast in 2025, and if you’re a buyer or stakeholder in the global seafood trade, now’s the time to pay attention. The country has long been a seafood powerhouse, but recent events have sent fresh ripples through the…