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Introduction – Canada’s Olive Oil Market by the Numbers Let’s be real: when most folks think of olive oil production, Canada doesn’t exactly top the list. And for good reason—Canada’s chilly climate isn’t ideal for olive trees. That means when you see olive oil on Canadian shelves, it’s almost always imported. In fact, Canada…
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Introduction – Vietnam’s Starch Market: A Quantitative Overview When it comes to starch, Vietnam isn’t just playing in the big leagues — it’s helping define them. As of 2025, Vietnam is globally recognized as one of the top producers and exporters of cassava starch, a versatile ingredient used in everything from gluten-free foods to…
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Introduction – South Africa’s Cattle Market in Statistical Focus When it comes to cattle production and export in Africa, South Africa stands tall — quite literally. The country is one of the continent’s largest producers of beef and live cattle, with a well-established infrastructure, modern farming practices, and a growing reputation on the global…
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Introduction – India’s Urea Market: A Quantitative Overview India has long been a dominant player in the global Urea trade. As of 2025, the country stands among the top producers and exporters of Urea, contributing significantly to the world’s fertilizer supply chain. With agriculture forming the backbone of the Indian economy, Urea—being the most…