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Introduction – Current State of Play: The Green Coffee Sector in South Korea South Korea’s green coffee market is currently undergoing a dynamic transformation brought on by a perfect blend of global and local influences. From shifting trade agreements in Southeast Asia to climate-driven disruptions in Latin American coffee-producing countries, the ripple effects are…
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Introduction – Vietnam’s Green Coffee Market by the Numbers Vietnam isn’t just a beautiful country with rich culture and history—it’s also a global powerhouse in the green coffee trade. In fact, Vietnam ranks as the world’s second-largest coffee exporter, right behind Brazil. The country contributes over 15% of the global coffee supply, with the…
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Introduction – France’s Green Coffee Market: A Quantitative Overview When we talk about green coffee, France might not be the first country that comes to mind for production – and for a good reason. The country doesn’t grow coffee due to its climate limitations. But here’s the twist: France plays a significant role in…

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Introduction – The Current State of Play: The Green Coffee Sector in China If you’ve been keeping even one eye on the global coffee scene, you’ll know that China’s interest in coffee—particularly green coffee—has been percolating fast. Once considered a tea-dominant nation, China is now emerging as a serious player in the coffee world,…

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Introduction – The Green Coffee Sector in Indonesia: Current State of Play Indonesia’s Green Coffee industry is at a critical turning point in 2025. With a unique blend of opportunity and turbulence, businesses operating in or sourcing from Indonesia need to stay hyper-aware of fast-moving developments. From climate challenges to evolving policy landscapes, this…
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Introduction – United Arab Emirates’s Green Coffee Market by the Numbers If you’re serious about sourcing green coffee in the Middle East, the United Arab Emirates (UAE) deserves your full attention. Believe it or not, even without large-scale domestic cultivation, the UAE has carved out a major role in the global green coffee trade.…