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Introduction – Canada’s Olive Oil Market by the Numbers Let’s be real: when most folks think of olive oil production, Canada doesn’t exactly top the list. And for good reason—Canada’s chilly climate isn’t ideal for olive trees. That means when you see olive oil on Canadian shelves, it’s almost always imported. In fact, Canada…
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Introduction – Austria’s Kidney Beans Market in Statistical Focus Kidney beans may not be the first thing that comes to mind when you think of Austria, but this Alpine nation plays a subtle yet significant role in the global pulses market. While Austria’s overall contribution to the international kidney beans export scene is relatively…
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Introduction: Delving into China’s Reputation for Quality Canned Fish When it comes to seafood, China is a dominant force — and it’s not just about volume. The country has carved out a solid reputation for producing high-quality canned fish that meets international standards. But why is China such a powerhouse in this space? Well,…