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Introduction – Understanding Indonesia’s Reputation for Quality Hibiscus Indonesia isn’t just a tropical paradise—it’s also home to some of the most naturally favorable conditions for cultivating hibiscus. Thanks to its rich volcanic soil, high humidity, abundant sunshine, and year-round rainfall, hibiscus plants thrive here like nowhere else. Particularly, varieties like Hibiscus × rosa-sinensis flourish…
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Introduction – Current State of Play: The Hibiscus Sector in Ukraine The Ukrainian hibiscus market is undergoing a period of rapid transformation. While traditionally not a core agricultural product for the country, the growing global demand for hibiscus—especially in the form of extracts used in herbal teas, cosmetics, and wellness products—has caught the attention…
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Introduction – Current State of Play: The Hibiscus Sector in Turkey As we step into Q3 of 2025, the hibiscus market in Turkey remains relatively stable, with no seismic changes in policy, trade agreements, or supply chain disruptions specific to this sector. But that doesn’t mean the industry can afford to sit back and…
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Introduction – Understanding United States’s Reputation for Quality Hibiscus If you’re in the business of sourcing hibiscus, especially premium-grade varieties, you’ve probably noticed the United States popping up as a top contender in the global market. And there’s a solid reason for that. From the sunny fields of Florida to other subtropical havens along…