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Introduction – Exploring Belgium’s Reputation for Quality Oil Belgium might be famous for its waffles and chocolates, but when it comes to sourcing premium oils, it’s a hidden gem worth exploring. This small but mighty country in Western Europe has carved out a reputation for producing high-quality edible and cosmetic oils that meet the…
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Introduction – Current State of Play: The Millet Sector in Malaysia The Malaysian millet market is undergoing major shifts in 2025. After a steep 38% drop in market value in 2024, falling to just $3 million, the industry’s future remains uncertain. This decline is not just a number—it reflects deep-rooted issues like erratic weather,…
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Introduction – Understanding Canada’s Role in the Global Rice Trade Let’s clear the air right from the start: Canada is not a rice-producing country. That might surprise some, considering the country’s agricultural prowess. But when it comes to rice, Canada wears a different hat — that of a major importer. With annual rice imports…
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Introduction – Bangladesh’s Onion Market in Statistical Focus When you think of global onion trade, Bangladesh might not be the first name that pops into your head—but it should be. Over the past decade, Bangladesh has carved out a significant niche in the global onion market. From dense local cultivation to robust export strategies,…
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Introduction – United States’s Fish Market: A Quantitative Overview If you’re looking into sourcing fish from the United States, you’re in the right place. The U.S. isn’t just a global superpower in tech and entertainment—it’s also a significant player in the global fish and seafood industry. As of 2024, the United States ranked as…
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Introduction – Current State of Play: The Kiwi Sector in Sri Lanka The kiwi fruit market in Sri Lanka is heating up—and fast. As of mid-2025, a mix of rising global demand, new international partnerships, and domestic supply chain challenges are reshaping the landscape. Businesses importing or exporting kiwi need to stay sharp, because…
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Introduction – South Africa’s Meat Market by the Numbers When it comes to meat exports, South Africa is no lightweight. The country has steadily built a reputation for supplying high-quality beef, lamb, pork, and poultry to markets across Africa, the Middle East, and Asia. With increasing demand for halal-certified, traceable, and ethically sourced meat,…
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Introduction – Exploring United States’s Reputation for Quality Coconut Shell Think the United States is a top producer of coconut shell? Well, not quite. The U.S. doesn’t naturally grow a lot of coconuts. Why? Its climate and soil just aren’t built for it. Coconut palms thrive in hot, humid, tropical regions—think the Philippines, Indonesia,…
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Introduction – Delving into Italy’s Reputation for Quality Honey When you think of honey, Italy probably isn’t the first country that pops into your head—but it should be. This Mediterranean gem isn’t just famous for its pasta and wine; it’s also home to some of the world’s most flavorful, high-quality honey. Why? It boils…
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Introduction – France’s Beer Market in Statistical Focus France may be globally known for its wine, but don’t overlook its booming beer scene. In recent years, France has carved out a solid position in the global beer market—especially in the export of craft and specialty brews. With a dynamic mix of traditional breweries and…