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Introduction – Delving into Indonesia’s Reputation for Quality Cocoa Powder If you’ve ever wondered where some of the world’s richest, most aromatic cocoa powder comes from, look no further than Indonesia. As the third-largest cocoa producer globally, Indonesia has carved out a solid reputation in the chocolate world. Its tropical climate, fertile volcanic soil,…
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Introduction – Philippines’s Cocoa Powder Market in Statistical Focus The Philippines might not be the first country that comes to mind when you think of cocoa powder, but it’s steadily carving out a notable presence in the global market. With a growing export footprint and access to high-quality cocoa beans, this Southeast Asian nation…