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From its humble beginnings in the rugged mountains of Central Asia over 5,000 years ago to its current status as a $5.7 billion global industry, he almond has evolved from a precious trade commodity into one of the world’s most scientifically studied and nutritionally celebrated foods. The United States leads global production with an…
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Almonds are more than a popular snack – they’re a nutritional powerhouse, versatile culinary ingredient, and thriving agricultural commodity. In this comprehensive 7-minute read, discover why almonds deserve a prime spot in your pantry, how to use them creatively in recipes, and what’s driving global almond trends in 2025. 1. What Makes Almonds So…
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In an era where plant-based nutrition dominates health conversations, nuts have emerged as unsung heroes of the dietary landscape. The global nuts market, valued at $64.3 billion in 2025 and projected to reach $91.2 billion by 2032, reflects more than just economic growth—it represents a fundamental shift toward recognizing nuts as essential protein sources…