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Introduction – Current State of Play: The Olive Oil Sector in Austria If you’re sourcing olive oil in Austria right now, you’re probably already feeling the heat—literally and figuratively. The olive oil market across Europe, including Austria, is undergoing seismic shifts. What’s fueling this disruption? A potent mix of climate change, faltering supply chains,…

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Introduction – Pakistan’s Olive Oil Market: A Quantitative Overview Pakistan’s olive oil industry is no longer a hidden gem—it’s transforming into a robust, data-backed export force. In just a few years, the country has made remarkable strides in olive cultivation and oil production. From a mere 19 kilograms in 2016 to 121,000 kilograms by…

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Introduction – Delving into Turkey’s Reputation for Quality Olive Oil If you’re on the hunt for top-tier olive oil, Turkey should be high on your sourcing radar. Why? Because this country isn’t just another Mediterranean olive oil producer—it’s a goldmine of flavor, tradition, and quality. Thanks to a unique mix of geography, climate, and…

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Introduction – Exploring China’s Reputation for Quality Olive Oil When you think of olive oil, your mind might jump straight to Italy or Spain—but China is rapidly making a name for itself in this golden industry. Surprised? You’re not alone. Thanks to regions like Longnan in Gansu Province, China is emerging as a serious…

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Introduction – Current State of Play: The Olive Oil Sector in Italy Italy’s olive oil industry is experiencing a whirlwind of change. From erratic weather patterns to ambitious government revitalization plans, 2025 is shaping up to be a pivotal year. The country—long revered as a global leader in premium olive oil—now finds itself confronting…

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Introduction – Exploring Indonesia’s Reputation for Quality Olive Oil When you think of Olive Oil, Indonesia might not be the first country that pops into your mind. But here’s a twist—it probably should be. Over the past decade, Indonesia has emerged as a rising star in the Olive Oil supply chain. Thanks to its…