shelled and unshelled

Introduction – Exploring Pakistan’s Reputation for Quality Nut When you think of premium nuts—whether it’s almonds, walnuts, pistachios, or betel nuts—Pakistan might not be the first country that pops into your mind. But here’s the thing: it should be. Pakistan’s climate and soil, particularly in regions like Gilgit-Baltistan, Balochistan, and South Punjab, offer the…