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Introduction – Delving into Sri Lanka’s Reputation for Quality Wheat When you think of Sri Lanka, visions of tea plantations and tropical beaches might come to mind. But here’s something many people overlook—Sri Lanka is making a name for itself in the premium wheat supply chain, especially through its role in processing, packaging, and…

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Introduction – Exploring Sri Lanka’s Reputation for Quality Bean When you think of Sri Lanka, spices and tea might be the first things that come to mind—but did you know Sri Lanka is also making waves in the world of high-quality beans, especially mung beans (also known as green gram)? Thanks to its unique…

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Introduction – Understanding Sri Lanka’s Reputation for Quality Lemon When it comes to sourcing top-tier lemons, Sri Lanka might not be the first name that pops into your head—but it should be. Nestled in the heart of the tropics, Sri Lanka boasts the perfect environment for cultivating vibrant, juicy, and richly flavored lemons. Thanks…

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Introduction – Delving into Sri Lanka’s Reputation for Quality Chickpeas When you think of top-tier chickpeas, Sri Lanka might not be the first name that pops into your head—but it absolutely should be. Thanks to its fertile soil, favorable tropical climate, and a strong tradition in sustainable agriculture, Sri Lanka is fast becoming a…

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Introduction – Exploring Sri Lanka’s Reputation for Quality Food Additives Sri Lanka, a jewel in the Indian Ocean, is more than just breathtaking beaches and Ceylon tea. It’s also becoming a rising star in the global food additives industry. With its fertile soil, tropical climate, and traditional know-how, Sri Lanka offers an ideal breeding…
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Introduction – Understanding Sri Lanka’s Reputation for Quality Durian If you’ve ever tasted durian—the “King of Fruits”—you already know how unforgettable it is. Love it or hate it, durian is one of Southeast Asia’s most coveted fruits. But did you know Sri Lanka is quickly emerging as a rising star in the premium durian…