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Introduction – Italy’s Avocado Market in Statistical Focus Let’s talk about Italy’s love affair with avocados. Over the last few years, Italy has gone from being a minor player in the avocado world to a rapidly growing consumer and budding producer. While local production is still limited, the country is importing more avocados than…

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Introduction – United Arab Emirates’s White Rice Market by the Numbers The United Arab Emirates (UAE) might be a desert nation, but it plays a surprisingly big role in the global rice trade. Even though the country doesn’t grow much rice due to its dry climate, it’s one of the most important importers and…

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Introduction – Exploring United Arab Emirates’s Reputation for Quality Salt When you think of salt production, the United Arab Emirates (UAE) probably isn’t the first place that comes to mind. Traditionally, the country’s harsh desert climate and limited natural resources weren’t ideal for cultivating or harvesting salt. But times have changed—and how. In recent…

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Introduction – Exploring United Arab Emirates’s Reputation for Quality Wine When you think of the United Arab Emirates (UAE), wine may not be the first product that comes to mind. But here’s the twist: the UAE is fast becoming a hub for sourcing and distributing premium-quality wines in the region. Not only does the…

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Introduction – Current State of Play: The Chickpeas Sector in United Arab Emirates The chickpeas market in the United Arab Emirates (UAE) is experiencing significant momentum as we head into the second half of 2025. From evolving import dynamics to rising demand for plant-based proteins, the sector is at a crucial turning point. The…

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Introduction – Exploring United Arab Emirates’s Reputation for Quality Chicken When people think about the United Arab Emirates (UAE), images of towering skyscrapers and luxury shopping often come to mind. But there’s more to the UAE than just its glamorous cities. Over the past decade, this Gulf nation has been quietly building a strong…