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Introduction – United States’s Wheat Flour Market by the Numbers Did you know the United States is one of the most reliable global players in the wheat flour trade? That’s right. The country not only feeds its 330 million citizens with flour-based staples like bread, pasta, and pastries but also powers a significant portion…
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Introduction: Delving into Brazil’s Reputation for Quality Wheat Flour When it comes to high-quality wheat flour, not many think of Brazil as a top contender — but that’s changing fast. Brazil has been quietly making waves in the global wheat market, combining its natural resources with cutting-edge agricultural science to become a powerhouse in…