Private Label Pistachio Cream with Reduced Sugar Recipe

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10 Quotes Left

Ma
RH

Germany Flag

Germany

3.9

A German e-commerce company is looking for a supplier or manufacturer of high-quality pistachio cream for private-label or white-label cooperation. They are interested in using an existing recipe as a base, with the modification of reducing sugar content and replacing it with Maltitol (preferred), Erythritol, or Xylitol. The product will be positioned as reduced sugar/low-carb for the European market. The buyer also requires the ability to expand to similar sweet spreads in the future. Requests include product customization, bundling in 2-pack units with barcodes, private labeling, and provision of product specifications such as pricing (EXW/FOB), MOQ, shelf life, photos, dimensions, ingredient list, packaging details, production lead time, sample availability, and payment terms.

Quantity:

500 First test order units expected monthly orders 5004,000 units longterm potential up to 10,000 unitsmonth if successful in retail.

Payment Terms:

Buyer requests information from the supplier regarding payment terms; not specified in inquiry.

Trade Terms:

EXW and FOB (port to be specified by supplier)

RH

3.9

Germany FlagGermany

Germany

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Quotation Open Rate

100%

Quotations Received

3

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Product Interests

Based on the buyer's recent sourcing activity.

Canned or Jarred Pistachio

100%

Canned or Jarred Pistachio

100%

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