Blogs

Introduction – The Current State of Play: Brazil’s Turbulent Seafood Sector If you’re keeping an eye on Brazil’s seafood industry in 2025, you’re probably feeling the waves of change crashing in. The sector is in the middle of a storm — not just metaphorically, but quite literally too. From trade wars to climate chaos, things …

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Introduction – Current State of Play: The Food Sector in Austria Austria’s food market is facing a whirlwind of change in 2025. From unpredictable weather patterns to regulatory shake-ups and trade tensions, the landscape is anything but static. Companies operating in or sourcing from Austria’s food sector are under pressure to stay informed, agile, and …

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Introduction – Current State of Play: The Food Sector in Thailand Thailand’s food industry is undergoing a whirlwind of transformation as of October 2025. If you’re buying, selling, or sourcing from Thailand, now is the time to stay sharp and stay informed. Why? Because the country’s food sector is being reshaped by a mix of …

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Introduction – Current State of Play: The Dried Seafood Sector in India India’s dried seafood sector is currently riding a wave of rapid and dramatic changes. A string of recent developments—ranging from punitive U.S. tariffs to extreme weather events and infrastructure hurdles—has left the industry in a state of flux. For any business sourcing dried …

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Introduction – The Current State of Play: The Seafood Sector in Kenya Kenya’s seafood industry is riding a wave of transformation in 2025. From new trade policies to supply chain shake-ups and climate-related production issues, the market is shifting fast — and if you’re sourcing seafood from Kenya, you need to catch the current before …

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Introduction – Exploring India’s Reputation for Quality Food India has long held a reputation as one of the world’s most vibrant and diverse food-producing nations. From the lush spice fields of Kerala to the fertile grain belts of Punjab, India’s unique geography, rich soil, and favorable climate create the perfect environment for growing a wide …

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Introduction – Delving into Bangladesh’s Reputation for Quality Seafood When it comes to seafood, few places in the world rival Bangladesh in terms of quality, diversity, and expertise. Nestled in the heart of South Asia, this riverine country is blessed with fertile deltas, a warm tropical climate, and generations of aquaculture know-how. These natural and …

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Introduction – Vietnam’s Dried Seafood Market: A Quantitative Overview Ever wondered why Vietnam is considered a powerhouse in the dried seafood world? The answer lies in the numbers. Vietnam is not just another seafood-exporting nation — it’s a global player with a reputation built on quality, variety, and sheer volume. In 2024 alone, Vietnam’s seafood …

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Introduction – Exploring Switzerland’s Reputation for Quality Seafood Switzerland may be landlocked, but that hasn’t stopped it from developing a serious appetite for seafood. In fact, an impressive 96% of all seafood consumed in Switzerland is imported. This demand has given rise to a sophisticated seafood market, where quality and sustainability are non-negotiables. Swiss buyers—be …

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