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Coffee Powder
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1 Inquiries
Tons
$2,500MOQ:
Not specified
Payment Term:
T/T or L/C
Trade Term:
FOB
Port Of Loading:
Cape Town
Key Takeaways
Freshdi AI is analyzing this product...
100% Pure Coffee Powder
Low Moisture Coffee Powder Supplier
Salmonella-Free Coffee Powder
Product Specifications
Bulk Density:
0.25 – 0.45 G/ml
Net Weight:
100 G / 200 G / 500 G / 1 Kg / 25 Kg Bulk (as Per Buyer Request)
Solubility:
100%
Caffeine Content:
2.0 – 3.5% (depending On Blend)
Shelf Life:
24 Months (in Sealed, Dry Condition)
Ph:
4.5 – 5.5
Coliforms:
< 10 Cfu/g
Foreign Matter:
Absent
Ecoli Presence:
Absent In 1 G
Salmonella Presence:
Absent In 25 G
Listeria Monocytogenes Presence:
Absent In 25 G
Color:
Brown To Dark Brown
Aroma:
Characteristic Roasted Coffee Aroma
Preservative Free:
Free From Preservatives And Artificial Flavorings
Appearance:
Free-flowing Fine Powder, Brown To Dark Brown In Color
Compliance Standards:
Haccp, Iso 22000, Good Manufacturing Practice (gmp), Codex Alimentarius, Eu/fda Food Safety Requirements
Applications:
Instant Beverage Preparation, Coffee-flavored Desserts, Bakery, And Confectionery Products, Dairy And Ice Cream Formulations, Foodservice And Vending Mixes
Gmo Status:
Non-gmo
Additives:
None (100% Pure Coffee Solids)
Labeling Information:
Product Name, Net Weight, Batch Number, Origin, Production Date, Expiry Date
Flavor:
Rich, Strong, And Balanced Coffee Flavor
Packaging Type:
Sealed Aluminum Foil Pouches, Jars, Tins, Or Laminated Bags
Form:
Spray-dried / Agglomerated / Freeze-dried
Storage Conditions:
Store In A Cool, Dry, Odor-free Environment Away From Sunlight
Yeast And Mould:
≤ 1×10² Cfu/g
Total Plate Count:
≤ 1×10⁴ Cfu/g
Moisture Content:
≤ 5.0%
Ash Content:
≤ 7.0%
5.0
South Africa
2 yrs
Distribution / Wholesale, Food manufacturing
79 Rosenvale East-Rural Cape Town 7570 Western Cape Province Republic of South Africa
Activity signals
Avg Response Time
≤ 15h
Response Rate
4%
Inquiry Open Rate
99%
Total inquiries received
762
Export Markets
Based on the information provided by the supplier.
Argentina
South America
100%
Verification information
Verify business documents
By Freshdi Verification System
Verify work email
By Freshdi.com
Verify phone number
Buyer Verification Team
Verify account email
By Freshdi.com
Product descriptions from the supplier
Product Specification: Coffee Powder
Product Name: Instant Coffee Powder / Spray Dried Coffee / Soluble Coffee
Botanical Name: Coffea arabica / Coffea canephora (Robusta)
HS Code: 2101.11 – Extracts, essences, and concentrates of coffee (instant coffee)
Origin: South Africa
1. Product Description
Instant Coffee Powder is a free-flowing, dried solid obtained from brewed coffee extract through spray drying or freeze drying. It delivers the characteristic aroma, color, and taste of freshly brewed coffee and dissolves easily in hot or cold water.
2. Physical and Chemical Characteristics
Parameter Specification
Appearance Free-flowing fine powder, brown to dark brown in color
Aroma Characteristic roasted coffee aroma
Flavor Rich, strong, and balanced coffee flavor
Form Spray-dried / Agglomerated / Freeze-dried
Moisture ≤ 5.0%
Caffeine Content 2.0 – 3.5% (depending on blend)
Solubility (in hot water) 100%
Bulk Density 0.25 – 0.45 g/ml
pH (1% solution) 4.5 – 5.5
Ash Content ≤ 7.0%
Color Brown to dark brown
Foreign Matter Absent
Additives / Preservatives None (100% pure coffee solids)
3. Microbiological Standards
Parameter Specification
Total Plate Count ≤ 1×10⁴ CFU/g
Yeast & Mould ≤ 1×10² CFU/g
E. coli Absent in 1 g
Salmonella spp. Absent in 25 g
Listeria monocytogenes Absent in 25 g
Coliforms < 10 CFU/g
4. Packaging and Storage
Parameter Specification
Packaging Type Sealed aluminum foil pouches, jars, tins, or laminated bags
Net Weight 100 g / 200 g / 500 g / 1 kg / 25 kg bulk (as per buyer request)
Labeling Product name, net weight, batch number, origin, production date, expiry date
Storage Conditions Store in a cool, dry, odor-free environment away from sunlight
Shelf Life 24 months (in sealed, dry condition)
5. Applications
- Instant beverage preparation
- Coffee-flavored desserts, bakery, and confectionery products
- Dairy and ice cream formulations
- Foodservice and vending mixes
6. Compliance
Manufactured under HACCP, ISO 22000, and Good Manufacturing Practice (GMP) standards
Meets Codex Alimentarius and EU/FDA food safety requirements
Non-GMO, free from preservatives and artificial flavorings
User Reviews
5.0/5
2 Reviews
5
2
4
0
3
0
2
0
1
0
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$2,500
/ Tons
Min. order: Negotiable
Ayabonga Faith Minana (Founder/ Owner)
Active
Response Rate: 4%
Avg Response Time: ≤ 15h
Year Established: 2018
Business type
Distribution / Wholesale, Food manufacturing
Main Export Markets
