ST25 Rice Hard Dried White Rice Vietnam Fragrant Long Grain 100% Pure Variety Awarded World's Best Rice Stable Supply

Specification

Broken: 5% max

Moisture: 14% max

Foreign matter: 0.2 max

Chalky kernel: 3% max

Yellow kernel: 0.3% max

Damaged kernel: 0.3% max

Paddy grain: 5 grain/ kg max

Average length of grain: 7.2 - 8.2 mm

Red and red steak kernel: 0.5% max

Rice admixture: 3% max

Crop: New crop

Milling: well mill and double polish

𝐒𝐓𝟐𝟓 𝐫𝐢𝐜𝐞 𝐬𝐭𝐢𝐜𝐤𝐲 𝐨𝐫 𝐝𝐫𝐲

ST25 rice is a sticky rice variety. When cooked, the rice grains are very soft and have a high level of stickiness, while still remaining fluffy, separate, and not mushy. In particular, ST25 rice stays soft and sticky even after cooling, without becoming dry or hard like ordinary rice.

𝐇𝐢𝐠𝐡 𝐪𝐮𝐚𝐥𝐢𝐭𝐲 𝐚𝐧𝐝 𝐝𝐢𝐬𝐭𝐢𝐧𝐜𝐭𝐢𝐯𝐞 𝐟𝐥𝐚𝐯𝐨𝐫:

ST25 rice is well known for its natural aroma, subtle sweetness, and long, translucent grains. When cooked, ST25 rice has a pleasant level of stickiness without being overly sticky, along with its unique delicious taste. It is suitable for a wide variety of dishes, from steamed rice and fried rice to sushi.