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Wheat flour
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13 Inquiries
Tons
Negotiable
MOQ:
1000 Tons
Payment Term:
L/C, T/T
Trade Term:
CIF, EXW
Port Of Loading:
Black sea ports
Key Takeaways
Freshdi AI is analyzing this product...
GMO-Free Wheat Flour Supplier
High Fiber Wheat Flour Bulk
10-15% Protein Wheat Flour
Product Specifications
Protein Content:
10–15%
Health Benefits:
Aids Digestion, Regulates Blood Sugar, Promotes Heart Health, Supports Energy Metabolism And Cognitive Function
Carbohydrate Type:
Complex Carbohydrates
Antioxidant Content:
Contains Selenium
Form:
Flour
Features:
GMO-Free, Gluten-Free
Fiber Content:
High
Nutrient Profile:
Rich In B Vitamins, Iron, Magnesium, And Zinc
Origin:
Russia
Versatility:
Used In Baked Goods, Pasta, Cereals, And Biodegradable Materials And Biofuels
4.6
Russian Federation
Distribution / Wholesale, Exporter/Wholesaler, Logistics, Trade
Russia, 127642, Moscow, Dezhnyova Passage, 1, Room 2/1
Activity signals
Inquiry Open Rate
3%
Total inquiries received
317
Inquiries Read
9
Year Established
2024
Export Markets
Based on the information provided by the supplier.
Germany
Bahrain
Indonesia
China
Switzerland
Western Europe
46%
Southeast Asia
21%
Middle East
15%
East Asia
10%
Central America & Caribbean
8%
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Product descriptions from the supplier
Wheat flour is one of the most important and widely used ingredients in kitchens around the world, providing versatility and essential nutrition. Sfera supplies premium wheat flour produced in the fertile lands of Russia and the CIS, renowned for their high-quality wheat production and advanced agricultural practices. Our wheat flour is the cornerstone of many staple foods, from bread and pasta to cakes, baked goods, and cereals, making it a vital ingredient in a variety of diets worldwide.
Product benefits:
Wheat flour is rich in complex carbohydrates and contains a moderate protein content (10–15%), making it ideal for energy production and baking. Its high fibber content aids digestion, helps regulate blood sugar levels, and promotes heart health. It's also a good source of B vitamins, iron, magnesium, and zinc, which promote energy metabolism, cognitive function, and a healthy immune system. Furthermore, wheat flour contains antioxidants such as selenium, which support overall health. Its versatility allows it to be used in a wide range of products, including baked goods, pasta, cereals, and even non-food products such as biodegradable materials and biofuels.
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Negotiable
Min. order: Negotiable
Zhang (Founder/ Owner)
Active
Year Established: 2024
Business type
Distribution / Wholesale, Exporter/Wholesaler, Logistics, Trade
Main Export Markets
