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high quality sunflower oil for cooking baking and frying healthy vegetable oil with vitamin E and essential nutrients ideal for preparing snacks meals and traditional dishes
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1 Unit
$4002 Unit
$3803 Unit
$370MOQ:
1 Unit
Payment Term:
Money Gram, T/T, W/U
Trade Term:
CFR, CIF, EXW, FOB
Port Of Loading:
Netherlands
Key Takeaways
Freshdi AI is analyzing this product...
High Smoke Point Sunflower Oil
Mild Flavored Vegetable Oil
Sunflower Oil for Frying and Baking
Vitamin E Sunflower Oil Supplier
Healthy Cooking Oil for Snacks
Product Specifications
Texture:
Clear Liquid
Primary Use:
Cooking, Frying, Baking, Salad Dressings
Application:
Deep Frying, Sautéing, Baking, Margarine, Processed Foods
Smoke Point:
High
Flavor:
Mild
Color:
Pale-yellow
Type:
Refined, Cold-pressed, High-oleic
Stability:
Stable For Cooking (high-oleic Type)
Fat Composition:
Unsaturated Fats And Vitamin E
Nutrient Content:
Vitamin E
5.0
Netherlands
Agent/Representative, Distribution / Wholesale, Exporter/Wholesaler, Farming / Production / Processing / Packing, Food manufacturing, Retail, Subcontractor, Trade
Montfoorthof 26, 1106JL Amsterdam
Activity signals
Avg Response Time
≤ 1h
Inquiry Open Rate
97%
Total inquiries received
516
Inquiries Read
501
Export Markets
Based on the information provided by the supplier.
Cambodia
Bahrain
Cameroon
Bouvet Island
Equatorial Guinea
Central America & Caribbean
26%
Western Europe
23%
Oceania
22%
Eastern Europe
17%
East Africa
12%
Verification information
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Product descriptions from the supplier
Sunflower oil is a widely used edible oil extracted from the seeds of the Sunflower. It’s popular around the world for its light taste, versatility, and relatively healthy fat profile.
🌻 Basic Description
Sunflower oil is a clear, pale-yellow liquid with a mild flavor that doesn’t overpower food. Because of this, it’s commonly used for cooking, frying, baking, and in salad dressings.
🧪 Composition & Types
It mainly contains fats, especially:
- Unsaturated fats (considered heart-friendly)
- Vitamin E (a natural antioxidant)
There are a few types depending on processing and seed variety:
- Refined sunflower oil – neutral taste, high smoke point (good for frying)
- Cold-pressed sunflower oil – more nutrients and flavor, used in salads
- High-oleic sunflower oil – higher in monounsaturated fats, more stable for cooking
🍳 Uses
- Deep frying and sautéing
- Baking cakes and pastries
- Salad dressings and sauces
- Margarine and processed foods
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You are viewing details for high quality sunflower oil for cooking baking and frying healthy vegetable oil with vitamin E and essential nutrients ideal for preparing snacks meals and traditional dishes. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.
$400
/ Unit
Min. order: 1 Unit
Satter (Founder/ Owner)
Active
Avg Response Time: ≤ 1h
Year Established: 2022
Business type
Agent/Representative, Distribution / Wholesale, Exporter/Wholesaler, Farming / Production / Processing / Packing, Food manufacturing, Retail, Subcontractor, Trade
Main Export Markets
