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AVIFOOD Dried Fresh Rice Vermicelli
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19 Inquiries
Negotiable
In stock
Minimum order quantity: 1,000 Carton
Open to price negotiation
Supplier Country: Vietnam
Export market: Canada, China, Hong Kong, India, Indonesia
Key Takeaways
Freshdi AI is analyzing this product...
Gluten-Free Vegan Vermicelli
Soft And Chewy After Soaking
Vietnamese Origin Rice Vermicelli
Product Specifications
Minimum Order Quantity:
1000 Carton
Packaging Weight:
300g
Trade Term:
CIF, FOB
Features:
Gluten-Free, Vegan
Port Of Loading:
Ha Noi, Vietnam, Vn (HAN)
Payment Term:
L/C, T/T
Filling:
Meat
Color:
Naturally White, Uniform
Preservatives:
No Harmful Preservatives Used
Applications:
Noodle Soup (beef Noodle Soup, Chicken Noodle Soup, Meatball Noodle Soup, Etc.), Mixed Noodles, Stir-fried Noodles, Family Meals, Restaurants, Industrial Catering
Primary Ingredient:
Rice
Base:
Rice Flour, Sweet Potato Starch, Whole Grain Rice
Shelf Life:
See Packaging
Preparation Method:
Soak In Clean Water For 5–10 Minutes, Boil In Boiling Water For 3–5 Minutes Until Soft, Drain, Rinse With Clean Water, And Let Dry Before Use
Texture:
Soft And Chewy After Cooking, Not Sour
Storage Conditions:
Store In A Dry, Cool Place, Away From Direct Sunlight; Seal Tightly Closed After Opening
Origin:
Vietnam
Additional Ingredients:
Water
2.8
Vietnam
Exporter/Wholesaler, Food manufacturing
Trụ s: Số 12 BT5-X2, Khu đô thị Bắc Linh Đàm, Phường Hoàng Liệt, TP Hà Nội, Việt Nam
Activity signals
Inquiry Open Rate
18%
Total inquiries received
22
Inquiries Read
4
Year Established
2026
Export Markets
Based on the information provided by the supplier.
Canada
China
Hong Kong
India
Indonesia
East Asia
30%
Southeast Asia
30%
North America
20%
South Asia
10%
Western Europe
10%
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Product descriptions from the supplier
PRODUCT DESCRIPTION
1. Product Introduction
300g of dried fresh rice noodles are made from selected rice, using modern drying technology to preserve the natural white color and characteristic flavor of traditional fresh rice noodles. After cooking, the noodles are chewy and soft, not mushy or sticky.
The product is convenient, easy to store, and suitable for families, restaurants, and industrial kitchens.
2. Key Features
Made from high-quality rice
Naturally white, uniform noodles
Soft and chewy after cooking, not sour
Quick and convenient to prepare
3. Ingredients
Rice
Water
(Salt may be added according to the production formula)
No harmful preservatives used
4. Instructions for Use
Preparation Method:
Soak noodles in clean water for 5–10 minutes
Boil in boiling water for 3–5 minutes until soft
Drain, rinse with clean water, and let dry before use
5. Applications
Noodle soup (beef noodle soup, chicken noodle soup, meatball noodle soup, etc.)
Mixed noodles
Stir-fried noodles
Suitable for family meals, restaurants, and industrial catering
6. Packaging & Storage
Net weight: 300g
Storage: Store in a dry, cool place, away from direct sunlight
Seal tightly closed after opening
Expiration date: See packaging
Origin: Vietnam
Fresh noodles 300g of dried rice noodles – a convenient solution to quickly prepare many delicious, authentic traditional rice noodle dishes.
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Negotiable
Min. order: Negotiable
Contact this Supplier
AVIFOOD (Sale/ Marketing/ Sourcing Manager)
Active
Year Established: 2026
Business type
Exporter/Wholesaler, Food manufacturing
