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Alfalfa
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33 Inquiries
In stock
Price valid until 29 Aug 2026
$350/MT
Minimum order quantity: 100 MT
Open to price negotiation
Supplier Country: Egypt
Export market: Not specified
Key Takeaways
Freshdi AI is analyzing this product...
Good Agricultural Certifications
15-22% Crude Protein Content
15-20% Drying Moisture Level
Product Specifications
Minimum Order Quantity:
100 MT
Minimum Order Quantity:
100 Mt
Drying Moisture Level:
15-20%%
Crude Protein Content:
15-22%%
Applications:
Animal Feed, Human Consumption, Soil Improvement
Grade B:
Balanced Leaf And Stem Content, Suitable For General Feed Purposes
Packaging Type:
Compressed Bales For Hay Or Airtight Bags For Pellets And Powders
Phytonutrients:
Contains Antioxidants And Saponins Beneficial For Health
Processing Methods:
Cutting, Drying (curing), Baling Or Pelletizing
Fiber Content:
Digestible Fiber Supporting Ruminant Digestion
Harvesting Stage:
Early Bloom Stage
Trade Term:
FOB
Certifications:
Good Agricultural Practices (gap), Feed Safety Regulations
Form:
Hay, Pellets, Cubes, Sprouts, Powders, Supplements, Detox Teas
Leaf To Stem Ratio:
High Leaf Content With Minimal Stem
Grade A:
High Leaf Content With Minimal Stem, Rich In Protein And Digestible Fiber
Grade C:
Higher Stem Content, Ideal For Bulk Forage Needs
Payment Term:
L/C, T/T
Quality Standards:
Moisture Content, Leaf/stem Ratio, Foreign Matter, And Nutrient Profile
Port Of Loading:
Port Said, Egypt, Eg (PSD)
Vitamins And Minerals:
Rich In Vitamins A, C, E, K, Calcium, Potassium, Iron, And Magnesium
Price Per Metric Ton:
Usd 350 / Mt
3.3
Egypt
1 yrs
Egypt
Activity signals
Avg Response Time
≤ 24h
Response Rate
3%
Inquiry Open Rate
56%
Total inquiries received
72
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Product descriptions from the supplier
We offer high-quality Alfalfa with a minimum order quantity of 100 MT at USD 350 / MT, delivering stable supply, consistent standards, and strong value for international buyers.
Premium Quality Alfalfa Products
About Our Company
Freshdi offers high-quality alfalfa products sourced and processed with care to ensure optimal nutritional value and freshness.
Overview of Alfalfa
Alfalfa (Medicago sativa) is a perennial flowering plant widely cultivated as a forage crop. Known as the "Queen of Forages," it is valued for its rich nutrient profile, excellent digestibility, and natural nitrogen-fixing capabilities that improve soil health.
Common Varieties and Grades
Alfalfa varieties differ based on regional adaptability and desired traits such as cold tolerance, disease resistance, and biomass yield. Commonly, alfalfa products are graded by leaf-to-stem ratio, purity, and nutrient content:
- Grade A: High leaf content with minimal stem, rich in protein and digestible fiber.
- Grade B: Balanced leaf and stem content, suitable for general feed purposes.
- Grade C: Higher stem content, ideal for bulk forage needs.
Nutritional and Technical Properties
Alfalfa is loaded with essential nutrients and bioactive compounds, making it highly prized in both animal nutrition and human supplements:
- Crude Protein: Typically 15-22% depending on maturity and processing.
- Fiber: Provides digestible fiber supporting ruminant digestion.
- Vitamins & Minerals: Rich in vitamins A, C, E, K, calcium, potassium, iron, and magnesium.
- Phytonutrients: Contains antioxidants and saponins beneficial for health.
Uses and Applications
Alfalfa serves multiple purposes across agricultural, nutritional, and industrial sectors:
- Animal Feed: Primary use as hay, pellets, or cubes feeding dairy cattle, horses, sheep, and rabbits.
- Human Consumption: Available as sprouts, powders, supplements, and detox teas.
- Soil Improvement: Used in crop rotations for nitrogen fixation and soil structure benefit.
Harvesting and Production Process
Alfalfa is harvested multiple times per year depending on climate. The harvesting process includes cutting at early bloom stage to maximize nutrition, drying (curing) to reduce moisture to 15-20%, and baling or pelletizing for storage and transport. Modern techniques ensure minimal leaf loss and nutrient retention
Quality and Grading Standards
Quality standards for alfalfa focus on moisture content, leaf/stem ratio, foreign matter, and nutrient profile. Industry certifications often include Good Agricultural Practices (GAP) and compliance with feed safety regulations to ensure premium and safe products.
Packaging and Export Information
Alfalfa products are commonly packaged in compressed bales for hay or airtight bags for pellets and powders. Packaging is designed to preserve freshness and prevent contamination during transport. Export shipments follow phytosanitary requirements and are labeled according to international standards.
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$350
/ MT
Min. order: Negotiable
Contact this Supplier
Tarik (C-Level Manager)
Active
Response Rate: 3%
Avg Response Time: ≤ 24h
