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9 Inquiries
25 Kilogram
Minimum order quantity: 1 Kilogram
Open to price negotiation
Supplier Country: Indonesia
Export market: India, Philippines, Albania, Algeria, Afghanistan
Key Takeaways

1.2
Indonesia
Distributor/Wholesaler, Manufacturer
Tytyan Kencana, Jl. Mulawarman Blok D4 No 9, North Bekasi, Bekasi City, West Java, Indonesia.
Inquiry Open Rate
27%
Total inquiries received
63
Inquiries Read
17
Annual Revenue
Annual revenue of USD 10M~50M
Based on the information provided by the supplier.
India
Philippines
Albania
Algeria
Afghanistan
Eastern Europe
25%
Southeast Asia
25%
South Asia
25%
Oceania
12%
North Africa
12%
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Experience the deep, rich flavor of black alkalized cocoa powder sourced from the nutrient-rich volcanic soils of Java, Indonesia — crafted for exceptional performance in every application.
Our black alkalized cocoa powder is produced from carefully selected, premium-grade cocoa beans grown in the heart of Java, Indonesia. Surrounded by fertile volcanic soil and consistent tropical weather, these cocoa beans develop an intense chocolate flavor and rich natural properties. Through a precise alkalization process, we unlock a darker hue, reduced acidity, and a silky taste that performs beautifully in professional and industrial applications.
The result is an ultra-dark cocoa powder offering an exceptional profile — bold, smooth, and full-bodied — perfect for luxury desserts, high-end confectionery, artisan chocolates, and gourmet beverages. Its superior solubility and consistent performance make it an indispensable ingredient for both commercial and artisanal creators.
As one of Indonesia’s leading cocoa powder suppliers, we uphold rigorous quality management and international food safety practices. Our products come in various mesh sizes and packaging configurations to suit diverse culinary needs. With each batch, you receive optimal flavor, consistent color, and premium-grade texture that embody the authentic spirit of Java. Let your creations stand out with the essence of tropical excellence in every spoonful.
In addition to our alkalized line, we offer natural cocoa powder — an unprocessed ingredient made from sun-ripened cocoa beans sourced from the same volcanic-rich environment. Retaining its bright, slightly acidic flavor and vibrant brown color, our natural cocoa is ideal for bakers and chocolatiers who seek a purer chocolate experience. Its versatility makes it suitable for cakes, beverages, cookies, and more.
We are committed to delivering top-tier quality to global markets. Recognized for excellence in both product and process, our cocoa powders meet international standards and support a wide spectrum of professional applications.
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1.2
Rama Dharmawan (Founder/ Owner)
Active
Business type
Distributor/Wholesaler, Manufacturer
Main Export Markets