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Key Takeaways
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Contains Vitamin B3 (niacin), Vitamin B2 (riboflavin), Thiamine And Folic Acid
High In Protein, Fibre, Fat And Iron
Source Of Iron And Calcium

1.4
India
405 Harvy Complex, Near A-one School, Subhash Chowk, Gurukul Road, Ahmedabad
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All-purpose flour is a good source of iron and calcium, as its made up of endosperm of wheat grains. That contains most of the nutritional value, including vitamin B3 (niacin), vitamin B2 (riboflavin), thiamine and folic acid. It is high in protein, fibre, fat and iron, which play a key role in your overall health.
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Negotiable
Min. order: Negotiable