Almond Flour Powder

What is the Almond Flour Powder?

Almond Flour Powder is a powder made from ground almonds that has a variety of uses and properties. Almond flour has a finer texture and lighter color. Rich in protein, fiber, and healthy fats, almond flour is a low-carb, high-protein ingredient suitable for low-carb and gluten-free diets. The fine texture of almond flour makes it lighter than regular wheat flour, making it suitable for baking.

Specifications We Can Provide,

1. Almond Flour Powder

2. Almond Flour Extract Powder: 4:1 10:1

3. Apricot Fruit Powder

4. Support OEM Services

Highlights of JHD Plant Extract,

Our Plant Extract Powder is produced in our Kosher certified factory that complies with ISO22000 and cGMP standards.

The products undergo strict quality testing to ensure the pesticide residue & heavy metal pollution comply with international standards, and non-GMO, no allergen.

Product Name

Almond Flour Powder

Specification

60-80 mesh

Appearance

Off-white Powder

Certificate

ISO/cGMP/KOSHER/HALAL/USDA ORGANIC

Warehouse

China/USA/Canada/Germany/Netherlands

Package

1kg/aluminum foil bag; 25kg/drum.

Characteristic of Almond Flour Powder ✔️ ORGANIC & NON-GMO: Organic Bleached Almond Flour is organic, non-GMO and contains no contaminants. It’s kosher and perfect for those on a vegan diet. ✔️ Ultra-Fine Grade: Organic Almond Flour is made from blanched almonds and is finely ground to have a floury texture. Low carb, no additives. ✔️ HIGHLY NUTRITIONAL: Organic blanched almond flour provides you with tons of vitamins and minerals, especially E, magnesium, potassium and folate. ✔️Versatile: Blanched almond flour can be used as a healthier, tastier alternative to bread crumbs and wheat flour. Perfect for baking a variety of vegan cakes and cupcakes. ✔️ LONG STORAGE LONG: As long as organic almond flour is stored under the right conditions, its quality can be preserved for up to 1.5 years. Store it sealed in a cool, dry place.