Almond Flour
1 Kilogramo Bruto
$8MOQ:
Not specified
Payment Term:
To be discussed
Trade Term:
To be discussed
Port Of Loading:
SAN ANTONIO
Key Takeaways
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Product Specifications
Application Use:
Baking, Cooking, Thickening Agent
Texture:
Finely Ground
Product Form:
Flour
Dietary Suitability:
Gluten-free, Low-carb
Nutritional Profile:
High In Nutrients
Processing Type:
Processed
Flavor:
Rich
0
Chile
COMUNA DE PAINE PROVINCIA MAIPO, FUNDO CHALLAY ALTO LOTE A-1 HUELQUEN
Export Markets
Based on the information provided by the supplier.
Ecuador
Brazil
Ecuador
50%
Brazil
50%
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Product descriptions from the supplier
Almond Flour is a finely ground flour made from almonds. It is a versatile gluten-free alternative used for baking and cooking, rich in flavor and nutrients. This product is sold in bulk, with a total weight of 9900 kilograms and is available for export via SEA. Suitable for a variety of dietary preferences, almond flour can be utilized in recipes for cakes, cookies, and as a thickening agent. The flour does not have a brand name and is classified as a processed product. Customers seeking gluten-free or low-carb options often choose almond flour for its beneficial properties.
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$8
/ Kilogramo Bruto
Min. order: 1 Kilogramo Bruto
Agricola Prodalmen Ltda
