Share on
Areca nut
|
13 views
|
6 Inquiries
In stock
Price valid until 24 Aug 2026
$1,800/MT
Minimum order quantity: 1 MT
Open to price negotiation
Supplier Country: Sri Lanka
Export market: United States, Canada, China, Denmark, Germany
Packaging:
25kg, Food-grade Woven Bags Or Cartons With Moisture Barriers
Payment Term:
T/T
Trade Term:
CIF, FOB
Port Of Loading:
Colombo, Sri Lanka, Lk (CBO/CBM/CLM)
Product Specifications
Minimum Order Quantity:
1 MT
Packaging:
25kg, Food-grade Woven Bags Or Cartons With Moisture Barriers
Grade:
80x20
Trade Term:
CIF, FOB
Certifications:
Certificate Of Origin
Port Of Loading:
Colombo, Sri Lanka, Lk (CBO/CBM/CLM)
Texture:
Fibrous
Grading System:
Grade A, Grade B, Grade C
Shelf Life:
Maintained With Moisture Barriers During Transportation And Storage
Quality Factors:
Size, Moisture Content, Color, Absence Of Defects
Taste:
Slightly Bitter And Astringent
Processing Methods:
Sun Drying, Kiln Drying, Boiling, Curing
Payment Term:
T/T
Color:
White And Black
Form:
Whole Nuts, Cut And Sliced, Dried
5.0
Sri Lanka
Exporter/Wholesaler, Food manufacturing, Trade
No193, Meegahawella, Yatiyantota, Sri Lanka
Activity signals
Inquiry Open Rate
25%
Total inquiries received
89
Inquiries Read
22
Year Established
2023
Export Markets
Based on the information provided by the supplier.
United States
Canada
China
Denmark
Germany
Western Europe
34%
Middle East
24%
Eastern Europe
17%
East Asia
14%
Oceania
10%
Verification information
Verify business documents
By Freshdi Verification System
Verify work email
By Freshdi.com
Verify phone number
Buyer Verification Team
Verify account email
By Freshdi.com
Product descriptions from the supplier
Hello, we export premium-quality Sri Lankan arecanut with a Certificate of Origin. We can supply according to your required specifications and quantity. Please share your requirements, and we will be happy to provide our best quotation.
Premium Areca Nut Products
About Our Company
Our company is committed to providing high-quality Areca nut products sourced from reliable plantations known for their excellent cultivation standards. With a focus on customer satisfaction, we ensure that every nut undergoes strict quality control to meet international market demands.
Product Gallery
About Areca Nut
The Areca nut, often referred to as betel nut, is the seed of the Areca palm (Areca catechu), commonly cultivated in tropical regions of Asia and the Pacific. It plays a significant role in social and cultural traditions, especially in South and Southeast Asia.
Areca nuts are widely consumed either raw, dried, sliced, or processed, frequently wrapped in betel leaves combined with slaked lime and other ingredients.
Common Varieties & Grades
There are several varieties of Areca nut distinguished primarily by size, color, processing method, and origin. The principal grades include:
- White Areca Nut: Light-colored nuts, often produced by specific drying methods.
- Black Areca Nut: Darker nuts commonly used for chewing and traditional applications.
- Cut and Sliced Grades: Processed forms for convenience in consumption and export, categorized by thickness and quality.
- Whole Nuts: Graded by size and uniformity, suitable for various trade markets.
Typical Characteristics & Nutritional Properties
Areca nuts are fibrous, with a slightly bitter and astringent taste. Their key components include alkaloids such as arecoline, tannins, and polyphenols, which contribute to their stimulant effects. Nutritionally, they provide:
- Carbohydrates and fiber
- Minerals including calcium, magnesium, and potassium
- Low fat content
Due to their stimulant properties, consumption is traditional but advised to be moderate and informed.
Common Uses and Applications
Primarily, Areca nut is chewed as part of cultural and social customs, often wrapped in betel leaves to form the popular 'paan'. It is also used in traditional medicine and occasionally as a dyeing agent. In some countries, the nut is processed into products such as slices, powders, or extracts for medicinal or commercial uses.
Harvesting and Production Process
Areca nuts are harvested by hand once they mature on the Areca palm clusters. After harvesting, the nuts undergo cleaning, boiling or drying (sun or kiln drying), and sometimes curing to achieve desired moisture content and color. Post-processing includes sorting and grading to ensure quality standards before packaging for sale or export.
Quality Grading and Packaging
Quality grading depends on factors like size, moisture content, color, and absence of defects. International suppliers typically classify Areca nuts into export grades such as A, B, and C, where Grade A represents the highest quality.
Packaging usually involves food-grade woven bags or cartons to protect the nuts during transportation and storage, often with moisture barriers to retain freshness. Bulk packaging is common for export markets, aligning with buyer specifications.
User Reviews
3.0/5
1 Reviews
5
0
4
0
3
1
2
0
1
0
It helps other buyers order with confidence.
سمير عبدالكريم
Saudi Arabia
Changed product information
Unclear quotation
Slow communication
They replied initially, but the quote was unclear on whether the pricing was total or per unit and they didn’t answer the lead-time question. The offer details also changed mid-conversation, and my last follow-up is still unanswered.
Related searches
You are viewing details for Areca nut. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.
$1,800
/ MT
Min. order: Negotiable
Contact this Supplier
Rayatty imports and exports private limited
Sri Lanka
•
5.0
Rajeev (Founder/ Owner)
Active
Year Established: 2023
Business type
Exporter/Wholesaler, Food manufacturing, Trade
Main Export Markets
