Best Quality Green Lentils | Red Lentils | Brown Lentils - Image 1
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Best Quality Green Lentils | Red Lentils | Brown Lentils - Image 4
Best Quality Green Lentils | Red Lentils | Brown Lentils - Image 1
Best Quality Green Lentils | Red Lentils | Brown Lentils - Image 2
Best Quality Green Lentils | Red Lentils | Brown Lentils - Image 3
Best Quality Green Lentils | Red Lentils | Brown Lentils - Image 4

Best Quality Green Lentils | Red Lentils | Brown Lentils

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141 views

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5 Inquiries


50-100 Tons

$250

MOQ:

Not specified

Payment Term:

T/T

Trade Term:

CIF

Port Of Loading:

LOS ANGELES

Key Takeaways

Freshdi AI is analyzing this product...

Organic Green Lentils Wholesale
High Protein Red Lentils Supplier
Fiber-Rich Brown Lentils Bulk

Product Specifications

Fat Content:

1% – 2%

Organic Certification:

100% Organic

Shelf Life:

12–24 Months Under Proper Storage Conditions

Protein Content:

20% – 25%

Packaging:

25kg / 50kg Pp Or Jute Bags; Retail Packs (500g, 1kg, 5kg) Available

Fiber Content:

8% – 10%

Grade:

A PLUS QUALITY, Food Grade

Origin:

Cultivated In [insert Region/country]

Recommended Use:

Incorporate Into Balanced Meals Or Grind Into Flour For Baking And Gluten-free Formulations

Storage Conditions:

Keep In A Cool, Dry Place Away From Direct Sunlight

Type:

LENTICLES

Nutrient Profile:

Packed With Iron, Magnesium, And Folate – Boosts Energy And Overall Wellness

Cooking Instructions:

Rinse Thoroughly; Cook With Water Or Broth Until Tender (20–40 Mins Depending On Type)

Shape:

SMALL GRAINS

Handling Instructions:

Seal Packaging Tightly After Use To Prevent Insect Infestation Or Moisture Absorption

Color:

Varies By Variety (green, Brown, Red, Yellow, Black)

Form:

Whole / Split / Polished (as Per Buyer Requirement)

Application:

Widely Used In Culinary Preparations, Health Foods, And Protein-rich Diets

Moisture Content:

≤12%

4.7

South Africa FlagSouth Africa

1 yrs

Exporter/Wholesaler

angels Town

Activity signals

Avg Response Time

≤ 2h

Inquiry Open Rate

23%

Total inquiries received

540

Inquiries Read

122

Export Markets

Based on the information provided by the supplier.

China FlagChina

Angola FlagAngola

Australia FlagAustralia

Azerbaijan FlagAzerbaijan

Belgium FlagBelgium

Western Europe

37%

Eastern Europe

26%

East Asia

16%

Southern Africa

11%

Middle East

11%

Verification information

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Buyer Verification Team

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Product descriptions from the supplier

Overview:

Dried Organic Lentils are a natural, plant-based powerhouse packed with protein, dietary fiber, and essential minerals. Harvested and dried without chemical processing, these lentils are a versatile ingredient suitable for both human consumption and feed formulations. They provide a sustainable, nutrient-dense alternative to animal protein sources and are widely used in culinary, health, and nutrition industries. With their rich nutrient profile and long shelf life, organic lentils are an ideal choice for wholesome diets and sustainable living.

Key Features:

  1. Protein-Rich (20%–25%) – Supports muscle growth and body repair
  2. High Dietary Fiber – Promotes healthy digestion and satiety
  3. Low in Fat – Heart-friendly and cholesterol-supportive
  4. Packed with Iron, Magnesium, and Folate – Boosts energy and overall wellness
  5. 100% Organic – Free from pesticides, additives, and synthetic enhancers
  6. Long Shelf Life – Easy to store and cook as needed
  7. Versatile Use – Soups, stews, salads, flours, or sprouted applications

Product Specifications:

AttributeDetails

Type

Dried Organic Lentils

Grade

Food Grade

Protein Content

20% – 25%

Fiber Content

8% – 10%

Moisture Content

≤12%

Fat Content

1% – 2%

Color

Varies by variety (green, brown, red, yellow, black)

Form

Whole / Split / Polished (as per buyer requirement)

Origin

Cultivated in [Insert Region/Country]

Packaging

25kg / 50kg PP or jute bags; retail packs (500g, 1kg, 5kg) available

Shelf Life

12–24 months under proper storage conditions

Usage Instructions:

  1. Application: Widely used in culinary preparations, health foods, and protein-rich diets
  2. Cooking: Rinse thoroughly; cook with water or broth until tender (20–40 mins depending on type)
  3. Storage: Keep in a cool, dry place away from direct sunlight
  4. Handling: Seal packaging tightly after use to prevent insect infestation or moisture absorption
  5. Recommendation: Incorporate into balanced meals or grind into flour for baking and gluten-free formulations


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You are viewing details for Best Quality Green Lentils | Red Lentils | Brown Lentils. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

Best Quality Green Lentils | Red Lentils | Brown Lentils

$250

/ Tons

Min. order: 50 Tons

icon
1 yrs

South Africa FlagSouth Africa

4.7

Walter Schaun Nott (Founder/ Owner)

Active

Avg Response Time: ≤ 2h

Year Established: 2024

Business type

Exporter/Wholesaler

Main Export Markets