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17 Inquiries
100-1000 Kilogram
Minimum order quantity: 1 Kilogram
Open to price negotiation
Supplier Country: India
Export market: Not specified
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4.3
India
India
Inquiry Open Rate
98%
Total inquiries received
97
Inquiries Read
95
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Premium Black Ginger (Kaempferia parviflora) rhizomes, naturally cultivated in the clean, mineral-rich soils of Northeast India, near the Eastern Himalayan belt. Closely related to galangal, this rare medicinal rhizome — also known as Thai Black Ginger — is prized worldwide for its energy-boosting, antioxidant, and adaptogenic properties.
Our rhizomes are organically grown, freshly harvested, and cold-packed for export to preserve aroma, essential oils, and bioactive compounds like polymethoxyflavones.
Ideal for:
Origin: Northeast India (Assam / Manipur region)
Botanical Name: Kaempferia parviflora
Form: Fresh Rhizomes
Packaging: Ventilated, moisture-protected export boxes
Shelf Life: 2–3 weeks under refrigerated conditions
Compliance: FSSAI | Phytosanitary Certificate | Lab-tested (on request)
You are viewing details for Black Ginger/ Kra Chai Dum/ Kaempferia parviflora. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.