Bulla Flour made from Sago and Tubers
1
Minimum order quantity: 1
Open to price negotiation
Supplier Country: Not specified
Export market: Not specified
Product Specifications
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Product descriptions from the supplier
This product is Bulla Flour, made specifically from sago and roots or tubers categorized under heading 07.14. The flour has a net weight of 500 grams, making it suitable for various culinary applications. It is widely used in producing traditional dishes and desserts. Bulla Flour is known for its fine texture and versatility in cooking and baking. This product is ideal for those seeking gluten-free flour alternatives or unique ingredient options. Perfect for bulk buyers and food producers looking to create authentic dishes.
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