Fresh Sheep Meat - Image 1
Fresh Sheep Meat - Image 1

Fresh Sheep Meat

|

93 views

|

4 Inquiries


$1,900/Tons
In stock
Price badge

Good Price

Buyers sourcing Fresh Sheep Meat from BF GLOBAL TRADING (PTY) LTD in South Africa can access pricing approximately 75% below prevailing market levels.

Minimum order quantity: 1 Tons

Open to price negotiation

Supplier Country: South Africa

Export market: Argentina


Key Takeaways

Freshdi AI is analyzing this product...

HACCP and ISO 22000 Certified
E. Coli <100 Cfu/g Safe Meat
Halal Certified Sheep Mutton

Product Specifications

Minimum Order Quantity:

1 Tons

Shelf Life:

12–24 Months (if Properly Stored)

Energy:

130–180 Kcal

Protein:

18–21%

Ash (Minerals):

1–2%

Fat:

2–8% (by Cut)

Moisture:

65–70%

Weight Per Piece:

8–20 Kg (carcass), 500g–2kg (cut Pieces)

Total Plate Count:

< 1 × 10⁶ Cfu/g

E. Coli:

< 100 Cfu/g Or Absent (eu/us Compliant)

Listeria Monocytogenes:

Absent In 25g

Salmonella Spp.:

Absent In 25g

Port Of Loading:

Cape Town

Heavy Metals:

Codex/eu/us Standard Compliant

Trade Term:

FOB

Processing Type:

Frozen – Individually Quick Frozen (iqf) Or Block Frozen

Compliance And Certifications:

Haccp / Iso 22000 (depending On Source And Plant)

Origin:

India, Pakistan, Ethiopia, South Africa, Australia

Animal Type:

Male/female Sheep

Meat Type:

Mutton

Odor:

Neutral To Slightly Sweet

Meat Color:

Reddish-pink To Deep Red

Payment Term:

T/T or L/C

Packaging:

Vacuum-packed Or Poly Bags In Cartons (net Weight: 18–25 Kg/carton)

Cut Options:

Whole Carcass, Six-way Cut, Boneless Cubes, Leg, Shoulder, Ribs, Stew Cuts

Antibiotic Residues:

Within Regulatory Limits

Halal Certification:

Yes

Cholesterol:

~70–80 Mg

Storage Temperature:

–18°c Or Lower

BF GLOBAL TRADING (PTY) LTD

4.7

South Africa FlagSouth Africa

2 yrs

Distributor/Wholesaler, Manufacturer

79 Rosenvale East-Rural Cape Town 7570 Western Cape Province Republic of South Africa

Activity signals

Avg Response Time

≤ 10h

Response Rate

14%

Inquiry Open Rate

93%

Total inquiries received

2744

Export Markets

Based on the information provided by the supplier.

Argentina FlagArgentina

South America

100%

Verification information

Verification information

Verify business documents

By Freshdi Verification System

Verify work email

By Freshdi.com

Verify phone number

Buyer Verification Team

Verify account email

By Freshdi.com

External Validation

Company website

Supplier confirmed with Freshdi

Company Address

Supplier confirmed with Freshdi

Business Registered ID

Supplier confirmed with Freshdi

Reviews of this Product

4.6/5

5 Reviews

5

4

4

0

3

1

2

0

1

0

Mohamed Akil Kazi

United Arab Emirates FlagUnited Arab Emirates

21 August 2026
Michael

United States FlagUnited States

18 August 2026
Ghada Alsulieman

Jordan FlagJordan

Inquiry only
Incomplete quotation
14 August 2026
TAREQ

Bangladesh FlagBangladesh

18 June 2026
Awalludin Bin Mat Lazim

Malaysia FlagMalaysia

10 April 2026

Product descriptions from the supplier

PRODUCT OFFER: FRESH SHEEP MEAT We are pleased to present our offer for Fresh Sheep Meat, processed under stringent hygiene protocols and available in various cuts to suit international market preferences.

Product Specifications: Parameter Details Product Name Fresh Sheep Meat Animal Type Male/Female Sheep Meat Type Mutton Processing Type Frozen – Individually Quick Frozen (IQF) or Block Frozen Cut Options Whole Carcass, Six-way Cut, Boneless Cubes, Leg, Shoulder, Ribs, Stew Cuts Weight per Piece 8–20 kg (Carcass), 500g–2kg (Cut Pieces) Packaging Vacuum-Packed or Poly Bags in Cartons (Net Weight: 18–25 kg/carton) Storage Temperature –18°C or Lower Shelf Life 12–24 Months (if properly stored) Halal Certification Yes Origin India, Pakistan, Ethiopia, South Africa, Australia Meat Color Reddish-pink to Deep Red Odor Neutral to Slightly Sweet Chemical Composition (per 100g, raw basis): Nutrient Typical Value Moisture 65–70% Protein 18–21% Fat 2–8% (by cut) Ash (Minerals) 1–2% Energy 130–180 kcal Cholesterol ~70–80 mg Microbiological Standards (Export Grade): Parameter Acceptable Limit Total Plate Count < 1 × 10⁶ CFU/g E. coli < 100 CFU/g or Absent (EU/US Compliant) Salmonella spp. Absent in 25g Listeria monocytogenes Absent in 25g Antibiotic Residues Within Regulatory Limits Heavy Metals Codex/EU/US Standard Compliant Compliance & Certifications: Halal Certified

HACCP / ISO 22000 (Depending on source and plant)

You are viewing details for Fresh Sheep Meat. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.

Contact this Supplier


Ayabonga Faith Minana (Founder/ Owner)

Active

Response Rate: 14%

Avg Response Time: ≤ 10h

Year Established: 2018

Business type

Distributor/Wholesaler, Manufacturer

Main Export Markets