Carob Gum Stabilizer for Food Use
1 Kilogramos Netos
$10MOQ:
Not specified
Payment Term:
T/T
Trade Term:
CIF
Port Of Loading:
OTROS PTOS COLOMBIA
Key Takeaways
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Product Specifications
Tertiary Application:
Confections
Primary Application:
Dairy Products
Gelling Property:
Present
Thickening Property:
Present
Secondary Application:
Sauces
2.2
Paraguay
Distribution / Wholesale, Trade
Paraguay
Export Markets
Based on the information provided by the supplier.
Spain
Spain
100%
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Product descriptions from the supplier
Carob gum powder, also known as locust bean gum, specifically designed as a stabilizer for food products. This product is provided by B.A.T. and comes in a weight of 1,028 kg, which makes it ideal for bulk use in the food industry. Carob gum is widely utilized for its gelling and thickening properties, often found in dairy products, sauces, and confections. This quantity is available for export via sea transport, ensuring its availability for larger food manufacturing processes.
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You are viewing details for Carob Gum Stabilizer for Food Use. The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.
$10
/ Kilogramos Netos
Min. order: 1 Kilogramos Netos
Agronegocios del Chaco Paraguayo SA (Sale/ Marketing/ Sourcing Manager)
Active
Business type
Distribution / Wholesale, Trade
Main Export Markets
