Carrageenan (Irish Moss)

Carrageenan, also known as Irish Moss, is a natural extract derived from red seaweed. It is typically used as a thickener, stabilizer, or emulsifier in a variety of food products, providing a unique texture and enhancing mouthfeel. This product is categorized under vegetable juices and extracts, and it is suitable for use in vegan and vegetarian applications. The carrageenan is sold as an unbranded bulk ingredient available for export via sea transport. It is essential for industries such as food, cosmetics, and pharmaceuticals, where it is valued for its gelling and binding properties. Packaged for optimal preservation, it meets various quality standards for commercial use.