Cassava Flour (Gari)
1 Unit
Minimum order quantity: 1 Unit
Open to price negotiation
Supplier Country: Ghana
Export market: Canada
Product Specifications
1.0
Ghana
Ghana
Export Markets
Based on the information provided by the supplier.
Canada
Canada
100%
Verification information
Verify business documents
Verify work email
Verify phone number
Verify account email
Reviews of this Product
No reviews yet
Be the first to share your experience - your feedback helps other buyers trade with confidence.
Product descriptions from the supplier
Cassava flour, also known as gari, is a versatile food ingredient made from the cassava root. This product is processed to create a fine flour, which is gluten-free and suitable for a variety of culinary uses. It can be used as a thickening agent, in baking, or as a staple food item in various dishes. The flour exhibits a light, off-white color and a distinct, slightly nutty flavor, making it appealing to diverse markets. Cassava flour is typically packaged in bulk for wholesale distribution. It is stored and transported dry to maintain its quality and freshness. Buyers seek this product for its nutritional benefits and ability to replace traditional flours in gluten-free recipes.
You are viewing details for Cassava Flour (Gari). The information provided here is either posted directly by the supplier, who is responsible for its accuracy, or collected by Freshdi AI from publicly available sources. Freshdi strives to make product information as useful and reliable as possible, but we do not guarantee complete accuracy. If you notice any incorrect or misleading details, please use the Report Product option so our team can review and address it quickly.