Cassava Flour
1 Kilogram
$1MOQ:
Not specified
Payment Term:
To be discussed
Trade Term:
To be discussed
Port Of Loading:
41CY - Cyangugu
Application:
Baking, Cooking, Thickening Sauces
Packaging:
Bulk Packaging
Texture:
Finely Milled And Smooth
Gluten Status:
Gluten-free
Product Specifications
Flavor:
Mild
Versatility:
Suitable For Bread, Cakes, And Sauces
1.1
China
YANWEN EXPRESS 397 1 PINGLU ROAD ZH, GUANGDONG, SHANGHAI
Export Markets
Based on the information provided by the supplier.
Nigeria
Rwanda
Nigeria
50%
Rwanda
50%
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Product descriptions from the supplier
High-quality cassava flour made from the starchy root of the cassava plant. This flour is a gluten-free alternative, ideal for baking and cooking. It is finely milled to ensure smooth and consistent texture, making it suitable for various culinary applications, such as bread, cakes, and thickening agents in sauces. The product comes in bulk packaging, ensuring freshness and quality. Cassava flour is known for its mild flavor and versatility, making it a popular choice for those seeking gluten-free options. Packed in a way that preserves its quality, this flour is perfect for food manufacturers and retailers alike.
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$1
/ Kilogram
Min. order: 1 Kilogram
