Cassava Gari
Price valid until 24 Jul 2026
1
Minimum order quantity: 1
Open to price negotiation
Supplier Country: Ghana
Export market: South Korea
Key Takeaways
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Product Specifications
Minimum Order Quantity:
1
Packaging:
25 Kg Sacks
Processing Method:
Fermented
Gluten Status:
Gluten-free
Texture:
Grainy, Crisp
Primary Use:
Porridge, Side Dish
Flavor:
Slightly Nutty
Port Of Loading:
TMA1 - Ceps Tema
Trade Term:
To be discussed
Payment Term:
To be discussed
Origin:
West Africa
1.0
Ghana
Ghana
Export Markets
Based on the information provided by the supplier.
South Korea
South Korea
100%
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Product descriptions from the supplier
Cassava Gari is a grainy, toasted flour made from fermented cassava tubers. The product is gluten-free and is typically used in various culinary applications, including making porridge or as a side dish. It has a light, crisp texture and a slightly nutty flavor due to the fermentation process. Cassava Gari is often sold in bulk bags for convenience in food production and is a staple in many West African diets. Its versatility makes it a popular ingredient in traditional and modern dishes alike. This product is usually packaged in 25 kg sacks for wholesale distribution, making it suitable for larger consumers and retailers.
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$1
Min. order: 1
