Cassava Starch
1 5m
$500MOQ:
Not specified
Payment Term:
To be discussed
Trade Term:
To be discussed
Port Of Loading:
LAT KRABANG
Key Takeaways
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Product Specifications
Function:
Binding Properties
Texture:
Fine, Powdery
Purity:
High
Form:
Powder
Use Case:
Snacks, Desserts, Sauces
Application:
Thickener And Stabilizer
Color:
White
Food Grade:
Yes
Gluten Free:
Yes
1.1
Thailand
130-132 SINDHORN BLDG.,TOWER 1, 2ND FL, WITTAYU RD.,LUMPINI, PATHUMWAN, BANGKOK 10330 THAILAND
Export Markets
Based on the information provided by the supplier.
Japan
Vietnam
Japan
50%
Vietnam
50%
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Product descriptions from the supplier
Cassava starch is a fine, white, powdery substance derived from the cassava root. It is commonly used as a thickener and stabilizer in various food applications, as well as in the production of gluten-free products. Known for its excellent binding properties, cassava starch is suitable for the manufacturing of snacks, desserts, and sauces. This product is gluten-free, making it a popular choice for health-conscious consumers and those with dietary restrictions. It typically has a high purity level, ensuring that it meets food-grade specifications. Cassava starch is packaged in bulk for ease of handling and storage.
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$500
/ 5m
Min. order: 1 5m
ASIA MODIFIED STARCH CO.LTD
